Saturday, July 22 - Henry's Fish Restaurant
We spent a
wonderful day cruising Georgian Bay. There were lots of boats out since it was
a week-end. The bay is so large, it is referred to as the 6th Great
Lake. It is huge, especially after being on canals and small lakes for so
many days.
I took way too many
pictures, feel free to flip through quickly.
Our destination for
the day was Henry’s Fish Restaurant on Frying Pan Island. (That’s really
the name.). It is famous in this area, Kirk Russell, Goldie Hawn, and Harrison
are some of the famous folks who are said to have eaten there. You can
only get to the restaurant by boat or airplane, and they have a plane that will
pick you up at your island, plus they make regular flights from the closest
town. There were four seaplanes there, and three were flying at any one
time. The island is actually a designated airport since three different
airlines use it. The kids that work at the marina and the restaurant live
in a small dormitory. The restaurant was late opening this year because
they couldn’t get enough help.
We had a great time
watching all the boats come and go, and the planes flying in and out.
Dinner at 5:30 to
beat the crowd. We all had pickerel, which was good, but the batter was
thick and poufy. I grew up eating fish shaken in a paper bag with flour
and cornmeal, not battered. Danny and Emory cook much better fish!
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